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Creative Cooking with Veggies (HW)

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  • Class Number: 222-Z
  • Class Name: Creative Cooking with Veggies (HW)
  • Facilitator: Mary Crowson
  • Semester: Winter 2022
  • Number of Sessions: 1
  • Number of Seats Left: 8

Class Description

Vegetables are a mainstay in whole-food plant-based eating. But how do you cook them without butter, a creamy sauce, meat flavoring or fried? Attend this class and learn how to cook veggies in healthy and creative ways!

Session # Date Start Time End Time
1 02/09/2022 01:00 PM 03:00 PM